Weekly Livestock Listings
Anyone that knows a vet (retired, new or currently practicing) looking to make some extra money please call Pat 712-370-2532 or Tristan 712-370-9461. Looking for someone to fill in once a month possibly more if willing.
Sale Schedule:
Wednesday - 8:30 AM (first and third Wednesday) sows, boars, and fat hogs
Wednesday - 9:00 AM Fat Cattle (as needed)
(BQA certification is required)
Saturday - 9:45 AM Misc. & Hay Sale (Every Saturday)
Saturday - 12:00 Livestock (sheep, goats, horses, feeder pigs, breeding stock, feeder cattle, cull cows and bulls) (Every Saturday)
(BQA Certificate is required to sell Fat cattle)
(New Vet charges on Sheep & Goats if the farmer has them already tagged and written down to give vet = no charge If vet tags them for you $3/head and to read and Id $4/head)
All Equine have to be Coggins tested before they can sale. This process probably will take a week to do so plan ahead
Buy the Finest Quality Livestock
Saturday May 4th:
7 Black 1st calf heifer pairs
We are selling livestock and Hay & Misc This Saturday May 4th
Breeding Stock
Feeders
Sheep
HAY & MISCELLANEOUS SALE
weekly livestock listi
Big Bale (10):
- 10 grass hay
Miscellaneous:
- 18 - 24' free standing panels & 2 panels with gates
- 30 black wood post
Selling several farm fresh eggs
Call Red Oak/Omaha Livestock Market today to
get the best prices
on the finest
livestock today.
712-623-2531
Located in Red Oak, IA 712-623-2531
NEW OMAHA SCHEDULE AS FOLLOWED:
REMINDER: Omaha Livestock Wednesday hog sales will be on the 1st and 3rd Wednesday of the month: Red Oak livestock will have sales every Saturday with selling weigh cows & bulls also. The will no longer be slaughter cow sales on Wednesdays.
Any sow producers need to get their premise I.D. # program started because if they don't have tags in their ear starting January 1st.,
(Don't hesitate get this done)
They are requiring the tags on all the sows & boars now.
You can call 1-888-778-7675 or go to Iowa Department of Agriculture and land stewardship to get premise form to get your premise farm #, if you already have premise I.D. # & need tags; call your local vet or go to Pork Board. Org to order tags.I believe Southern Hills @ Corning may have the form to fill out.